Zwilling Kramer Meiji 10" Chef's Knife

Utilizing unparalleled expertise, the combination of ZWILLING J.A. Henckels and Bob Kramer has resulted in the exceptional Kramer by ZWILLING Meiji knife series. This collaboration includes Kramer's distinctive etched ladder Damascus pattern, providing a durable exterior. Featuring a potent core of FC61 fine carbide stainless steel safeguarded by 100 layers of nickel and stainless steel, these knives are both durable and sharp. The charcoal Pakkawood handles boast a complex curvature designed to mirror the palm, ensuring a secure and comfortable grip. Adorned with a decorative center pin crafted by hand in Kramer's Washington workshop, these knives are not only exquisite to look at, but also built to last a lifetime. With 287 years of ZWILLING engineering prowess, 19 years of forging experience from Kramer, and 7 centuries of traditional Japanese craftsmanship, the Kramer by ZWILLING Meiji knives are truly unmatched in quality and longevity.

**Dishwasher not recommended. Hand wash only.