Messermeister 10 Inch Poultry Shears, expertly crafted in Portugal, are the ideal tool for easily cutting through thinner bones of chicken, turkey, and duck. The sharp, slightly curved stainless-steel blades are also ideal for skinning, jointing and butterflying poultry. They are made of high quality stainless steel. The heavy weight blades and handles rotate on an industrial strength flush mounted nut that produces an exceptionally smooth cutting action. The blades lock in the closed position by a durable, secured full metal clasp for safety and convenient storage.
