Mcusta Zanmai’s Hybrid series, like Hybrid Splash but without the Damascus, offers a couple of pieces unique to it that Perfect Edge loves and wants to include into the Hybrid Splash array. The overall aesthetic remains and the grounded performance is geared toward professional and home chef use. Instead of the cladded blade, Hybrid is a monosteel VG10 knife for reliable performance and low upkeep.
The handles are from a traditional Wa starting point, but round out halfway down toward the end, making for a familiar feel and simultaneously, a gripping experience.
This Sujihiki is unique to the entire Mcusta Zanmai collection because of its length. No other line offers the nearly 12" blade for the most serious user - whether it be for sushi prep or simply an excellent meat slicer, a 300mm sujihiki is one way to impress your guests and yourself.
Don't forget to grab a stylish Zanmai saya so when its time to store it, this piece sustains its special place in your knife kit. It also looks pretty awesome when taking it out - its the small things that sprinkle joy onto your chef jobs.
Blade
Monosteel VG-10
Edge
VG-10 High-Carbon Stainless-Steel
HRC
60-62
Bevel (Ratio)
Double (50:50)
Handle
Octagonal Wa, rounded end, Black Pakkawoodw/ Mosaic Inlay
