Perfect Edge Sharpening Services

Where craftsmanship meets innovation... a little story 

The origins and main thrust of Perfect Edge is the well-renowned professional knife sharpening service. It is what started it all.

With over 25 years of experience, Perfect Edge is an invaluable resource for a variety of needs and interests and offers a wide range of services around professional knife sharpening. 

Today, Perfect Edge offers the quality sharpening service, unlike any others, which is designed to reach the most kitchens possible. For the full story, click here.

 

 

Perfect Edge Cutlery & Sharpening Services

Part of our innovation has been creating a diversity of access points to all for professional sharpening and restoration services. We provide this not only in our local region but also around country!  

 

IN-STORE DROP-OFF SERVICE 

At our San Mateo location, you can drop off knives for sharpening. Typically, the turn around is the next business day, but during the COVID19 pandemic, we have sharpening while you wait. Click here to see service prices and times of availability.
This is the number one choice for all cutlery owners, but also for non-knives: we regularly sharpen food processor blades, mandolin blades, immersion blender blades, scissor and shears of all types, including professional hair-cutting/grooming shears, axes, chisels, chipper blades, and of course gardening tools like pruners and loppers - and yes, even decorative swords. If it has an edge, we likely can sharpen it.
If you are not sure, please contact us with your questions about sharpening, and we will be happy to help you.  

 

REGIONAL DROP-OFF PARTNERS

Over the years, Perfect Edge has established regional partnerships that serve as alternative locations for sharpening service.
Customers can access the same service provided in our San Mateo store, at different places across the Bay Area.
Specific locations vary with their service dates: some hold weekly, biweekly, or monthly recurring appointments. Please plan to drop off any day before the scheduled service date, and pick up any day after. Due to variance in our commercial routes, the sharpening technician visiting that day cannot guarantee times for service.
Please check out our drop-off locations here for the specific times and place.

WHILE-YOU-WAIT AT FARMERS' MARKETS

 

One of the earliest efforts at expanding access to our sharpening services, Perfect Edge hosts monthly appearances at different Farmers' Markets regionally.

Currently, we are hosted by three in the Bay Area: Temescal in the east Bay, Palo Alto on the peninsula, and Saint Helena's in the valley.

Click here to find out more details, or sign up to receive reminder notifications (text/email) so you do not miss us at the Farmers' Markets.

 

 

ON-SITE COMMERCIAL APPOINTMENTS

25 years ago, the original business model was simply this service; and out of an old station wagon too!

Our comprehensive service offered today is a product of Perfect Edge's origins and its prized innovative vehicle, pun intended. Mobile sharpening has now become the staple model for many professional kitchens. 

We run daily routes up and down the San Francisco Bay Area, maintaining appointments and independent service calls. Click above or here to find out more.

NETWORKING

The Perfect Edge Cutlery has done more than sell and sharpen knives. The PE Network has crisscrossed the country over the years. Like our regional drop-off partners, but more like us as a business.

The Perfect Edge Network, therefore, came about by partnering with aspiring entrepreneurs who demonstrate the skill and dedication to the trade, and the creative spirit to grow.

It only made sense to network our service product, proprietary technology, training, and support so that professional, reliable, high-quality sharpening came to the towns and cites across the country.

Shop Gift Ideas For Holidays

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Oils, Waxes, & Conditioners

For Knives & Hands

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Shop Holiday Bundles - 25-50% Savings

Carving and Recurve Steak Knife bundles

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View all

Custom Knives

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PEC Dragon & Shiro Hane Knives - 25% Off

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Solingen Select - 50% Off

NEW CARVING BUNDLES

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View all

Deals of the Season

ACT FAST - ONLY ONE OF EACH AVAILABLE

Shop Deals

PEC Holiday Catalog - 2025

Chef's Knife of the Season - Limited Edition

Kikuichi Swedish Nickle Damascus 210mm (8.25") Gyuto 

Indulge in the Limited Edition Gyuto by Kikuichi - a masterpiece of ultra-lightweight design with a razor-thin edge for precision. The Nashiji blade reduces sticking, while the burnished oak handle ensures comfort and balance in your kitchen.

Very limited in quantity, these exclusive pieces are sure to sell out soon. 



>SHOP ALL Kikuichi LTD EDs<


Most Innovative Knife of the Season - PE Exclusive

Majime Meraki III 228mm (9") Sakimaru Gyuto

 The Majime Meraki III is one of the most unique knives to grace PEC's shelfs for the season, indeed it is so distinctive that we properly showcase it on a Katana stand in the middle of the shop's island.

We are privileged to offer the most innovative knife of the season, crafted by the esteemed maker, Max Albert.

 

>SHOP MERAKI III<

 

 

Collaboration of the Season - New Kitchen Obsession

Messermeister Oliva Elite 6.5" O.T. Prep Knife

 

 

Introducing your new kitchen obsession: Messermeister Oliva Elite O.T. Prep knife. Crafted for chefs who demand efficiency and style, this 6.5" blade strikes the perfect balance between control and reach, making every cut a breeze.

With that level of efficiency, you can maximize the fun in and around cooking! Cheers!

 

>SHOP THE O.T. OR ELSE!<

 

 

 

Local Maker of the Season - Evan Davis of Enceladus Cutlery

Enceladus Cutlery, created by Evan Davis in the Santa Cruz mountains of the San Francisco Bay Area, offers out of this world custom knives in stainless, carbon, and art steels for pro chefs and home cooks. Evan's tall, triangular blade shapes and chiseled gyutos define his standout status for our knife collection of the season.

 

Support your local knife makers at your local knife shop this season!

>SHOP ENCELADUS COLLECTION<


 

>>>SHOP SEASONAL SALES<<<

>>>>>>>HERE<<<<<<<

 

 

Always-Gifts of the Season - Always a good, practical choice 

Great Stocking Stuffers & more!

Whether they are all the best colored Y-peelers with a carbon steel you ever peeled..., or a pair of plating tongs for both fine cuisine touches and charcuterie finesse - you are sure to find practicality as great gifts for your foody friends and family, but also common re-supply for working chefs! 

>SHOP ALL TOOLS< 

 

 

 

Returning to the shop is the versatile, yet practical kitchen shears by Messermeister with the green handle- denoting its proclivities and general disposition. Truly excellent shears for herbs, but also your favorite crustaceans, like lobsters! Overall, a friendly shear, just under $20, making it hard to refuse! 

>>SHOP ALL SHEARS<<

 

 

 

The best paring knives to fill a chef's stocking, a new family or home this season are, as usual, the Victorinox Swiss Classic series.

From basic peeling to more advanced garnishing techniques and other in-the-hand and precise work, these knives will both perform phenomenally, but also hone up real quick! 

Some of the most convenient kitchen knives one can own.

>>SHOP SWISS CLASSIC<<

>>SHOP ALL PARING KNIVES<<

 


Always be prepared for the requisite maintenance for quality cutlery and tools. The use of oils, waxes, and conditioners on either your wood handles or your carbon steel blades will protect them from predictable & preventable ware.

Oils and wax conditioners protect carbon blades from "bad oxidation" or rust when you are not looking, and enrich the luster your beautiful wood handles when they dry.

Adjacent to a peeler or paring knife, no greater gift option exists for those who cook with passion or professionally.

The latest option here is the Wicked Rescue, not for knives, but for hands that spend time in the elements - a skin conditioner! Fits perfectly in any bag, be it be a chef's or a any collar profession.

>>SHOP KNIFE & SKIN CARE<<

 

 

Edge Maintenance of the Season - New Black Ceramic Rod w/ Cherry Wood Wa


Honing is essential for maintaining a sharp edge between sharpenings; using a ceramic rod is the most versatile tool, especially for your fine Japanese cutlery.

This season's featured rod is the brand new, very fine black ceramic rod from Kikuichi. Complete with a unique cherry wood octagonal Wa handle. Get the rod you have been waiting for!

 >>SHOP KIKUICHI CERAMIC<<

 

New Stones of the Season - Enter Grind Knife Sharpening

 Grind Knife Sharpening has come to market with the best stones. 

Their brand new resin-bond diamond stones are designed specifically for professionals who require superior performance, accuracy, and extended durability. Featuring the thickest wear layer on the market, these sharpening stones provide exceptional longevity and maintain consistent sharpening quality throughout their service life. Ideal for sharpening kitchen knives, everyday carry (EDC), tools, shears, and scissors, these stones offer precise and efficient grinding trusted by professionals, made by professionals.

>>SHOP ALL GRIND KNIFE STONES<<

 

>>SHOP ALL SHARPENING STONES<<

 

>>>SHOP SEASONAL SALES<<<

>>>>>>>HERE<<<<<<<

Holiday Seasonal Sales - 2025

BEST BANG FOR THE BUCK

Carbon Steel Y-Shaped Peelers

 

This Y peeler is crafted with durable carbon steel, making it the best choice for peeling fruits and vegetables. Its sturdy construction ensures efficient and precise peeling, providing ease and convenience in the kitchen. A must-have for any culinary expert or cooking enthusiast.

>>THE BEST PEELER ON THE MARKET - BUY 2 FOR $10<<

 

 

 

THE PERFECT SALE FOR THE PERFECT CHOICE

BUY ANY PEC KNIFE FOR 25% OFF!!!!

As long-term professional sharpeners, we are passionate about the knives we manufacture; from the materials we select, the designs we make, to prices we can offer- merging quality with affordability and performance.

We are offering 25% off any PEC Dragon or Shiro Hane knife to experience the choice and joy of perfection. We stand firmly by the BD1N steel in each knife, promising the perfect blend of edge retention and ease of sharpening. Where others struggle or overcompensate in one category or the other, PEC knives are where craftsmanship meet innovation. Certainly, Perfect Edge Cutlery's knives are the top hybrid knives available, excelling in any professional or home cook's hands with grace and ease. Get yours now!


>>PEC Knives Here<<

 

 

SOLINGEN SELECT MEAT CARVING BUNDLES

Master the art of carving with the PEC Solingen Select Turkey 2pc Set. The hollow-ground blade slices through turkey and other lean meats with minimal friction, while the German-forged stabilizing fork—crafted from robust stainless steel—holds meat firmly in place for precise, controlled cuts. Ergonomic handles ensure confident grip and control throughout the carving process. The Solingen steel in the slicer is tough and durable, coupled with being responsive to honing, which makes this set a reliable choice for discerning home cooks and professionals alike.



>>SOLINGEN SELECT TURKEY 2PC - $99<<

 

Elevate your carving technique with this German-engineered duo from PEC Solingen Select. The 8" Euro Slicer features a distinctive upturned tip that guides your blade through meat with precision, while the stainless steel stabilizing fork secures your protein with unwavering stability. Forged in Solingen's renowned steel tradition, the blade maintains its edge through repeated honing and delivers the responsiveness serious cooks demand. Thoughtfully designed handles provide the control and confidence needed for flawless slicing, whether you're a seasoned professional or dedicated home enthusiast.

>>SOLINGEN SELECT EURO 2PC - $90<<

 

Elevate your carving game with the PEC Solingen Select Meat 3pc Bundle—a professional-grade trio designed for serious cooks. The 10" slicer glides through meat with precision and resilience, while the accompanying fork secures your work with stability. A nimble boning knife handles intricate trimming tasks with finesse. Crafted from premium Solingen steel, these blades maintain their edge beautifully and respond eagerly to honing, ensuring years of reliable performance. Thoughtfully engineered handles deliver the comfort and control you need for flawless results, whether you're preparing a holiday feast or executing restaurant-quality cuts at home.

>>SOLINGEN SELECT MEAT 3PC - $135<<


 

>>SHOP ALL SOLIGEN SELECT - 50% OFF<<

 

 

PEC Recurve Steak Knives - Best Design to Stay Sharp & Flavorful

The unique RECURVE Steak Knife is designed to provide a clean cut that results in a better tasting steak.


>>RECURVE 6 PIECE FOR $99 - SAVE $36<<



 

 

 

>>RECURVE 8 PIECE FOR $130 - SAVE $50<<

A piece of steak cut with a sharp knife retains more of its juices and is more flavorful, but ceramic dinner plates can easily dull an edge. Our unique blade geometry allows the knife to stay sharper longer by keeping the main part of the cutting edge away from the surface of the plate. The tip of the knife has a special reverse scallop serration that will not tear the steak as it cuts.


 

 

The RECURVE Steak Knife is forged from high grade German stainless steel with a durable POM handle material that is completely dishwasher safe; yet, they are still better kept if hand washed and dried.

>>RECURVE 12 PIECE FOR $180 - SAVE $90<<

 

 

 


 

CANGSHAN SEASONAL SALE - CHEF'S & KO-NAKIRI

Cangshan's Holiday sale offers the 8" Chef's knife in the new Yari and the Kita series at $99.95; the latter also with a 5" hollow-ground Nakiri for $59.95

 

Three peices that make excellent gifts or personal additions to your collection.

 

>>SHOP CANGSHAN SALE<<

 

 

 

MESSERMEISTER HOLIDAY SALE - OLIVA ELITE SERIES 

Messermeister, a woman-owned company in Ojai, California, offers top-quality knives and culinary tools with a commitment to sustainability.

During the holidays, Messermeister has their Oliva Elite on sale, prices as marked, until the season ends- so get these amazing high-performing knives while you can.

 

>>SHOP OLIVA ELITE SALE<<

 


 

>>RETURN TO HOLIDAY CATALOG<<